4 Servings
One Pot Creamy Parmesan Chicken with Mushrooms and Rice
One Pot dishes – I love them. Super easy because everything is made in just one pot. The combination of chicken breast, mushrooms and rice is just delicious.
-Nicole
You need
- 500 g Chicken Breast
- 1 TBSP Olive Oil
- 1 TBSP Italian Herbs
- 625 ml Chicken Broth
- 170 g Mushrooms
- 125 ml Whipping Cream
- 30 g Parmesan
- Parsley Salt, Pepper
Here’s how to do it
- First, cut the chicken breast into small pieces.
- Heat the oil in a pot, wok or deep frying pan and fry the meat.
- When the meat is slightly brown, season it with Italian herbs, salt and pepper.
- Now add the rice to the meat, followed by the chicken broth and the mushrooms and cook until the rice is ready. If necessary, add a little more water.
- Finally, add the whipping cream and stir in the Parmesan cheese.
- Now season a little with parsley, Italian herbs, salt and pepper.
- Done!
